Coffee culture has been blooming of late, especially in the area of solaris dutamas, you will find many cafes that has a strong focuses on coffees, e.g. Ben’s, The red Beanbag, coffee culture etc. Though My Espresso Lab is also serving coffee, they position themselves differently, with main focuses in selling different coffee blend to retailers and wholesalers. And customizing accordance to customer preference whilst beans are being source from all over the world, Brazil, Columbia and Kenya just to name a few

Having to earn certifications by the Specialty Coffee Association, these guys are skilled barristas which churn up a cuppa within minutes. We were told that for those who wishes to learn the art of making a good coffee, courses are available, and depending whether you wish to learn for home use, or professional level (costing approx RM1500+/course), you will be charged differently. Check out their website www.myespressolab.com for more information.


Oooo.. i spy farmhouse milk, only the top range milk can produce the best foam, and Farmhouse is one of the best we've got in KL.

and the barrista did it with such ease

Oh hi Crazieapple! Long time no see! We should catch up sometime you know, sister... :D
p.s. i havent seen her in the longest time though we stayed together



Latte (RM10) house blend for takeaways

My verdict for the coffee? Excellent smooth foam and temperature, visually appealing, but unfortunately the bean lacks coffee aroma and tasted quite weak and milky. Callings for double shot of espresso on next visit for sure.

P.S.S Read from eatdrinkkl (whoelse!) that there's another branch opening in Gardens, Midvalley. Hooray to that, they must have done something right.

myespressoLAB Coffee Roaster
D1-G4-6, Solaris Dutamas,
Jalan Duta Kiara,
50480 Kuala Lumpur.

Tel: +603-6211-0662



On the side note, i've been bursting to tell, can i can i? I have witheld this little piece of information for the longest time, and people whom known me would know that i cant hold on secrets for long, especially exciting secrets such as this.

So here it is, SILVER SPOON is going to open in publika soon!! YAY! :) :) :) I really am excited and we are working our ass off trying to meet the opening date.  I'm looking forward to everyone's support! Keep tuned and fingers crossed hehe.

Look out for this hoarding!

2 comments:

Michelle Chin said...

I love farmhouse milk too but i love bonsoy better. :D

AugustDiners said...

mich: no bonsoy here i think! :D

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